Our pigs are raised on the back side of the property in their own little barn. They are watched after daily and are processed at 280 – 300 pounds
Our pork is available by the cut.
All pork is processed through Carlton Meat Packing and is USDA processed.
| CUT | PRICE PER LB |
| Pork Chops Bone In | $4.66 |
| Pork Chops Boneless | $4.77 |
| Pok cubed Steak | $4.04 |
| Boneless Pork Loin Roast | $4.44 |
| Crown Cut Pork Loin Roast | $5.62 |
| Pork Leg | $2.50 |
| Pork Picnic Roast | $3.94 |
| Pork Spare Ribs | $3.74 |
| St. Louis Style Spare Ribs | $4.74 |
| Baby Back Ribs | $5.34 |
| Country Style Spare Ribs | $5.04 |
| Pork Tenderloin | $5.84 |
| Pork Heart | $1.99 |
| Pork Feet | $2.29 |
| Pork Back Fat | $2.15 |
| Rindless Pork Fat | $2.15 |
| Sliced Bacon | $10.00 |
| Smoked Pork Hocks | $2.50 |
| Smoked Pork Ham Shanks | $3.50 |
| Smoked Bone In Ham | $4.00 |
| 1/2 Smoked Bone In Ham | $4.50 |
| Pork Country Style Sausage | $4.00 |
| Pork Link Sausage | $6.09 |
Pricing sheets are available in the produce stand.
